Wednesday, March 21, 2012

I Should Start Hooking


21 March 2012

It is National Craft Month!!!! Last week was National Crochet Week! That should make my wife happy as she is a dedicated crotchetier. She has been doing crochet since she was very young and it gives her great joy. I have to say that she is quite good at it! She makes everything from pot holders to wash rags, blankets and just about anything you can imagine out of her yarn. I especially like the work she does on doilies. The little thread thingy’s that you see below candy dishes or flower vases. Our house is adorned in many examples of her work and I like having her doily’s out on display.

Over the years my wife has amassed an impressive collection of yarn. Right now the majority of it is being stored in about 42 Rubbermaid storage containers. She has rolls of fabric, skeins of yarn and spools of thread. I love seeing her working on her projects. Right now she has at least 10 “bags” that she calls “project bags” containing separate projects that she is working on. She keeps her unfinished work in these bags so that if we go somewhere she can grab one of those bags and work on it while we are out. I love seeing her work and I miss seeing her in her yarn room working on stuff. Right now, most of our belongings are in storage back in Kentucky. I know she misses it too.

She’s is always wanting me to learn how to crochet and I am tempted but it’s just not going to happen. I think that is and should remain strictly her domain. She says it would be good for me as it is calming and is a great way to occupy time. I don’t doubt it. I could see me quilting. I love quilts and would love to make one. I think that would be fun. But I don’t want that getting around that I am hanging out making quilts. People might talk!!!

No, I think I will let her do all the crocheting and yarn work. I am content watching her do that and I love for her to continue to grow her yarn collection!! I’ll be happy to get the benefit of her work! She once made me a huge blanket in Miami Dolphin colors. She used a technique that made it a very heavy and thick blanket and when you cover yourself in it, you are going to sweat!! She’s made “booties” for me and some of her doily work I claim as “mine”!

So this month we reflect on and celebrate crafting. I will celebrate this observance by enjoying the work that my wife does, as I always do, and snuggle up under a warm blanket and watch her go at it, making a very nice blanket for a newly born grandnephew of ours!!

Have a Blessed Day Ya’ll!!

Related Links:

Happily Hooked on Crochet Club Blog:

Sisters Playing House Blog:

Tuesday, March 20, 2012

What’s Cooking???


20 March 2012

One of the best ways for me to relax and de-stress is to get in some kitchen time. Cooking and doing dishes mellows me out. Give me KP and I am a happy man!  I’ve been cooking for most of my life. When I was young and taking care of my brothers, I learned quickly that if we were to eat, I had to be the one to whip something up. One of my first recipes? Sugar sandwiches. I would take butter, spread it on bread and coat the butter with sugar. Slap another piece of bread on there and voila! Sugar sammich!!! I soon moved up into the savory realm by preparing a mean mayonnaise sandwich. Spread Mayo on bread, sprinkle with a bit of pepper and there ya go. I like to think that I have moved up a bit from that.

I am a member of several recipe sites and I am always looking on different chefs sites for new ideas and recipes. I maintain a collection of several thousand recipes that I have compiled over the years as well as a few of my own originals. The majority of which I have not ever tried out. I have found that even with a printed recipe in hand, you can’t always make a good dish. Some can do it well while others are challenged. I’m a bit in the middle. It depends on the dish I guess but for some reason, most of the dishes I come up with just don’t seem to really taste the way they should.

One reason is that I don’t really know what I am doing. No formal training of any kind except what I learned on my own. So things like “what tastes good with what” escapes me sometimes. Another reason is the ingredients. I stay away from oils and lards and substitute with butter, wines, stocks, and spirits in my cooking. If I fry, I use either olive or peanut oil depending on what I am frying and for how long. I have a hard time measuring ingredients and I tend to “dump”. My biggest problem is that when I cook, I try to scale it back as it is just me and my wife. So I don’t want to waste. I’m going to change that policy. From now on, the first time I make a recipe, I will do it as it says, “by the book”. If I make it again, I’ll try to modify the amounts and measures. It’s also important to make sure you have all the right equipment. That’s important. You can’t make a fence without nails and screws. It also helps if you know what you are making is supposed to taste like. You cannot possibly hope to make a good Carne Guisada if you have never tried it before. I will try just about anything as far as food goes and this gives me a good reason to go to the many different restaurants in the San Antonio area.

As for what I cook well, I would say that I am a Master at BBQ and smoking. Nobody can smoke ribs or turkey the way I can. I make the absolute best pot of chili that I have ever had. And if you want some good spaghetti, come to my house. I have no problem bragging about what I can cook well! I would love to have my own kitchen in my own restaurant. A chalkboard menu, “Mom and Pop” style place where you can get a good plate of vittles, a nice beer or bottle of wine. That’s always been a dream of mine but it’s one that I could feasibly do. I got the chops and I can make a mean sugar sammich.

Have a Blessed Day Ya’ll!

Related Links:

Recipe for Carne Guisada on the “Homesick Texan” Blog:

World Wide Recipes website:

Allrecipes.com website,

Todays “Did Ya Know?”  Today is “Extraterrestrial Abduction Day”!!! Whatever you do, do NOT go to sleep. I’m told that’s when they like to come visit you, when you sleep. Also, if you go out camping for a weekend with the fellers and you get blind drunk, that’s when they get ya. I bet things are hopping out in Roswell today!!!!!! Being an alien hybrid myself, I can relate to this day and I plan on spending a lot of time thinking and reflecting about my relatives in the Degobah system!!!!

Monday, March 19, 2012

Why I Don’t Like Barrack Obama


19 March 2012

I get a lot of flak about my obvious disdain for our President. I’ve been called a hater, a bigot, a right-wing nut to name a few choice labels. I don’t pay too much attention to those names and I always marvel at how people are quick to label and categorize a person or event they don’t understand. “He does not like Barrack Obama therefore he is a racist.” I attribute that thought process to someone not so much being stupid but rather someone being uninformed. And that’s my fault. I should let people know exactly why I do not like our President, Barrack Obama.

The number one reason is I don’t think he is an honest person. When I watched him campaigning for President in 2007, there was something about the way he looked and spoke that made me feel he was being disingenuous. The erratic blinking of the eyes, the wetting of the tongue, the shifting of the eyes and the inflection of certain words in his speech indicated classic signs of someone not being “straight up” to me. I still see those characteristics today in him. His history of policy reversals and changes of minds, broken campaign promises, seems to back up what I say.

The infamous discussion on his raising of the debt limit has an effect on my feelings for our President. How can he justify standing up before Congress in 2006 against any attempts to raise the debt limit, citing the same reasons Republicans do today, and raise that debt limit while in the same breath blame former President Bush for doing the same thing? It just sounds like selling snake oil to me. He justified that once by saying “It’s different when you are the President.” I’ll remember that the next time we get pulled over for speeding “Officer, its different when you’re actually driving the car but I damn sure wish you’d do something about those other guys driving faster than I was!”

I think the number one reason I feel the way I do about our President is his partisan cronyism as demonstrated by the way he killed a planned lithium battery factory that was to be built near my hometown in Glendale, Kentucky. Kentucky is the third largest producer of automobiles in our country and President Obama has pledged serious progress in “green” energy. But two things got in the way of that for Kentucky. Kentucky voted Republican in the last presidential elections and Barrack Obama won that election. So, he scraped those plans and moved everything to Michigan which is great for Michigan but scuttled years of planning and Kentucky tax payer’s money on a project now resting in Michigan, which voted heavily for and was won by Barrack Obama. The plant in Glendale Kentucky would have ushered forth economic recovery for an area reeling from the bad economy and the closing of several major plants and factories. So that’s kind of close to home and it leaves a scar.

I have made my feelings about him known and I don’t shy away from it. It’s not a personal attack on his character and I do the best to not make it seem so. I state the facts that I see and I state my opinion of them. I don’t go out of my way to “bash” him and I take any opportunity I see to voice my approval of the good things he has done. I just don’t see much and the bad far outweighs the good but if you review my previous statements I have made on social media, you would see that I speak the truth. It’s just my opinion that I do not think he is a good President and I do not think that he represents the best interests of this country. That’s not personal. I’m not attacking anyone. I am not advocating hate or racism. I’m just saying that we could do better and I base that largely on what I listed in the previous paragraphs. That’s all. If you take it as “bashing” or a personal attack or affront, if it affects your ability to be friends with me, that is your problem.

So you can be swayed by all the nice talk about hope and change and why this country is in the bad shape it is in. I too have hope for this country and I firmly believe that we need change. But ask yourself the same question President Ronald Reagan asked when he was running for President. “Are you better off now than you were 4 years ago?” Use that as a guide on your choice in what hype you want to believe. Then ask yourself, “Is our country in better shape now than it was 4 years ago?” Remove all the emotion, remove all the hype and take an honest look at those two questions without giving credit or laying blame. Avoid the pitfalls of sensationalism, of political grandstanding, fancy words and people calling others names. Think about you, your family your neighbors, and try to feel it. Are things better in your opinion? If you look at everything honestly and clearly, without listening to others and their opinions, including mine, you will have met a benchmark for making a good decision come election time and it won’t matter one iota what anyone thinks about Barrack Obama. In the end it only matters what you think.

Have a Blessed Day Ya’ll!

Related Links:

Snopes reporting of the Obama 2006 opposition to the raising of debt limits issue:

A link referring to a Lexington-Herald newspaper article that has since expired:

Article reporting on Kentucky losing the Lithium battery project:

Todays “Did Ya Know?” It is National Poultry Day!!! Time to celebrate all things chicken!!! Nothing feeds us like chickens! We eat their eggs, deep fry their young and we devour every single part of them!!!!! Have you ever tried deep fried chicken feet??? GUT GAWD!!!! Talk about something going good with a nice fresh Budweiser. Have you ever thought about chickens? Do you know how many different kinds of chicken there really are? I mean besides dark and white meat. Grab ya some wings and check out some chicken info! Be sure to chew your wings properly, heaven forbid one chokes on their chicken!

Friday, March 16, 2012

St. Patrick’s Day Fun!

16 March 2012

Tomorrow, Saturday March 17th, we celebrate St. Patrick’s Day! I love this holiday! I get to celebrate my Irish heritage and I get to drink me some beer! I love typing a bunch of sentences together that end with a “!”! For me it’s a day of fun and good food. I won’t go into St. Patrick’s Day history and all but I will take this time to tell you how I like to get my “Mickey” on when celebrating St. Patrick’s Day.

The morning will start off with some good strong coffee as it always does, but I’m going to throw in some toast made from fresh Irish soda bread that I will be making the day before. I‘ll have some good blackberry jam to go with that toast and if my wife ain’t lookin’ maybe slip a little Jameson’s in that coffee. We’ll start our morning with some good Irish folk music courtesy of our Pandora radio station. You can find it by searching for “The Irish Experience Radio” on Pandora. We’ll throw some Bluegrass in there and other Celtic and folk music as well. We don’t’ normally watch the St. Patrick’s Day parade instead we focus on the music and the fine morning God presents us with. Of course, with a bit of that Jameson’s, focusing might just be a little tough! And of course, we’ll be sure that somewhere on our personage, we will be adorned with the required green attire!

The biggest thing I love about this day is the food. I love comfort food and Irish fare is good hearty eating! This year, my wife is making some fried cabbage with a little bacon thrown in there. She makes great fried cabbage. I will be preparing a nice authentic Irish Sheppard’s pie for tonight’s dinner. And by “authentic” I mean I’ll be using ground lamb cooked in a bit of beef stock and Guinness. As some of you may know, making this with ground beef makes it English Cottage Pie. I’ll be adding some nice carrots and peas to the pie “innards” and topping with some good mashed potatoes. I always throw a clove or two of garlic in the mash and you can even add a little beet or turnip in with the potatoes as they boil as well. Sheppard’s pie is one of my favorite all time foods.

For dessert, we might have a Guinness-molasses bread to go with tea. I also have a recipe for Baileys that I can whip up as well. But the day’s festivities and the evening will not be complete without a pint or two of Guinness! The only thing I’ll be missing will be a fire in the hearth and a dart board that I can toss a few “ton eighties” on. That’s pretty much “us” and how we like to celebrate! We keep it close to home as we do with most things and always have a grand time. How are you celebrating St. Patty’s Day?

"May the road rise to meet you,
May the wind be always at your back,
May the sun shine warm upon your face,
The rains fall soft upon your fields,
And until we meet again,
May God hold you
In the palm of his hand."

Or as I like to say “May the sun smile on ya and May the wind whisper the sweetest of greetings in your ear”

Have a Blessed Day Ya’ll!


Related Links:

A site for good Irish blessings and toasts:

Allrecipes.com Saint Patrick’s Day recipes:

Guinness Official website:

Thursday, March 15, 2012

Facebook Friends

15 March 2012

“So I held my head up high, hiding hate that burns inside which only serves their selfish pride." – Creed, August 1997, from the song “My Own Prison”

How many people are on your Facebook “Friends List”?  As I write this, I have 262 friends and family on my list and with the exception of maybe fewer than 10 people, I have actually met and spent time with each of them. With those I have yet to meet, I enjoy a good relationship on line. Does it matter who’s on your list and how many people you have on it? Not really. It depends on what you are using Facebook for. I use it to maintain contact with old friends from the past, people I’ve met in the military and of course family. I pretty much keep to people I know in some capacity.  To me, there is no differentiation between “Facebook” friends and “real” friends.

So when someone decides to “unfriend” me, I take that serious and it does upset me.  I know other people don’t take it as seriously as I do while others don’t even notice, but I do. I’ve been the one to unfriend before too. It’s not an action I take lightly and without a lot of consideration and weighing of options. Every one of the people on my list are important to me and I enjoy their presence in my life, no matter what form of presence it is. So I think about it, realizing that it is a real person I am dealing with and one I did call a friend.

You see a lot of people treating others, their “friends”, poorly on Facebook. And most times it just ain’t pretty. About 2 months ago, I had a falling out with someone I regarded as a very dear friend. This person began ignoring me at first which I noticed. I then noticed commentary in her blog that seemed to be aimed at me, especially when she pointed it out to me on her Facebook page during the course of what I thought was an open and friendly discussion on internet censorship. She had been writing about bullies and bullying and was also urging people to avoid contact, ignore, people like that. I tried several times to talk to this person to find out what was up and to resolve the problem and I never got any response. I found out almost immediately from others that she had directly asked some of our mutual friends to unfriend me. At that point, I unfriended her. To date only one person has done her bidding, however some friends have reduced their contact with me and are apparently ignoring me and my posts on their pages or my emails to them. This incident has bothered me greatly ever since and still does today.

At least, up until the other day when I got a small bit of off handed advice from a friend I have a great deal of respect for. His advice? “Slow your roll, We don’t have enough time left on the planet.”  I’m not so sure the effect on me was intended but it made me think of things better, learn a better lesson. This is how I see things. If you are a friend of mine and you choose to judge me based on the word of another, then you and I cannot be friends. If you see fit to ignore me, give me cause for duress, disrespect me and treat me with your intolerance without talking to me, unfriend me.  We cannot be friends. If you are upset because we don’t share a same opinion or have several differing opinions and if that has an effect on our friendship, then buh-bye. For me it is very clear. I simply do not have the time or inclination to continue holding on to past friends that do not share the same respect and love for me as I do for them.

I do not believe I have achieved perfection and have done no wrong. I am a sinner! I have flaws. I am no different, better or worse, than any one reading this now. But I try to do the best I can. I try to treat people, especially friends, the best I can. I’m not perfect but I’m not going to whisper crap in your ear and ask you to unfriend someone just because I got my feelings hurt. That’s about as cowardly and juvenile as one could possibly get. 

But my friend is right and so from now on, I will slow my roll. Try to relax and concern myself with appreciating the good in life and the positive things in my life instead dwelling on the negative. Despite my feelings on the inside, I know I have a better lesson to learn and demonstrate to others.

Have a Blessed Day Ya’ll!


Related Links:

A poem by Shannen Wrass on friendship

A poem on friendship by “Anonymous”




Wednesday, March 14, 2012

Time For Pi!!!!


14 March 2012

Today I am moving the “Did Ya Know?” section up to the man body of my blog to discuss an all-important observance, at least to me. Today is national Pi Day!!!! Today, in conjunction with the birthday of Albert Einstein, we celebrate the ratio of circumference in a circle to its diameter. Any circle, you pick it and the formula for pi is the same. Pi = 3.1415926535… and so on and on. Sounds easy enough right? But today is a great day for all math people to celebrate Pi while the rest of us scratch our heads and wonder “WTH?”

For me Pi day is something much deeper. It is reflective of simpler things and the goodness that one can only find in a well-crafted…Pie. I LUV me some pie Baby!!!! Today is also being celebrated as Pie Day and to me, its dang near like Christmas. What’s your favorite kind of pie? Just about whatever kind of pie you put in front of me is my favorite kind!!! I love fruit pies in the summer, especially peach or blackberry. Thanksgiving and the holiday season absolutely has to have ample amounts of Pumpkin Pie! A cold winters night calls for my favorite Chicken Pot Pie! Savory pies count too ya know!!!

Is there bad pie? Oh yeah. Any old pie that has to be shaved would be considered bad pie in my book. I think Steak and Kidney pie has to rank as the absolute worst pie I have ever sampled in my time. What the heck is Chess pie? I always thought it sounded bad and never had it but it actually could be good!!! How about a mince meat pie? I always thought the “Mince Pie” was another curious British invention but as it turns out, it originates from the Middle East and is primarily a Christmas treat.

No matter what, today has a bounty of reasons to celebrate. How are we celebrating today? We are having our son over for lunch and making our all-time absolute favorite pie…pizza pie for lunch!!!! Specifically, home-made pepperoni and Italian sausage pizza with fresh parmesan cheese and extra sauce! Then afterwards I am going to raise a glass in honor of Albert Einstein and get into his theory of relativity. Maybe he can explain my cousins. Get it? That was a funny!!! Happy Birthday Al!

Have a Blessed Day Ya’ll!

Related Links:

National Pie Day

Official Website for National Pi Day

Chess Pie

Mince Pie